Hi guys, Welcome to the Advanced Video Search Engine, and you are watching 肉骨茶 Bak Kut Teh | 一道没有谁不爱吃的本地美食 是这个味道没错 家人问我去哪里打包的? | Mr. Hong KItchen. That video is uploaded by Mr. Hong Kitchen阿鸿厨房 at 2024-03-07T04:00:23-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [XWcLWeL3qkM]
| Name | 肉骨茶 Bak Kut Teh | 一道没有谁不爱吃的本地美食 是这个味道没错 家人问我去哪里打包的? | Mr. Hong KItchen |
| Video Uploader | Video From Mr. Hong Kitchen阿鸿厨房 |
| Upload Date | This Video Uploaded At 07-03-2024 12:00:23 |
| Video Discription | 这一期来了 大家要求的肉骨茶 在家里一样可以煮出风味 又害我加饭了 三美肉骨茶的料包可以到他们的网络商店Samy Food Official Store购买 Shopee link ：https://shp.ee/4fatn04 所需材料： 猪排骨 1Kg 三美肉骨茶汤包 1个 蒜头 1整粒 腐竹 适量 罐头蘑菇 适量 金针菇 适量 青葱 调味： 清水 2000mL 生抽 2 汤匙 盐 2茶匙 Ingredients (Diana Aw) 1. Pork ribs 1kg cut smaller. Wash and add into a pot of cold water. Add in 3pcs ginger and turn on heat. Remove impurities on the surface and boil for 2-3min. Rinse and drain. Set aside 2. 三美BKT 1 pkt 3. Garlic 1 big clove remove the outer skins and wash 4. Bean curd, deep fried 5. Can mushrooms 6. Enoki mushrooms 7. Spring onion 8. Water 2 litres Seasoning 1. Light soya sauce 2tbsp 2. Salt 2tsp Method 1. Boil a pot of water and add in the BKT packet. Add in garlic, pork ribs and light soya sauce. Boil for 15min. 2. Add salt and turn to low heat and simmer for an hour. 3. Transfer to claypot and bring to boil. Add in mushrooms, enoki mushrooms and fried bean curds. Sprinkle some spring onions 4. Serve and enjoy! 💕 Youtube Channel： https://www.youtube.com/c/MrHongKitchen阿鸿厨房 Mr. Hong Kitchen Facebook Page： https://www.facebook.com/mrhongkitchen Instagram： https://www.instagram.com/chefhong.mhk/ #肉骨茶 #bakkutteh #chefhong #chinesefood #recipe XWcLWeL3qkM |
| Category | People & Blogs |
| Tags | Cooking | recipe |
