Hi guys, Welcome to the Advanced Video Search Engine, and you are watching I cooked STEAKS on a $10,000 GRILL and this happened!. That video is uploaded by Guga Foods at 2024-01-07T07:15:01-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [tT2RAdHQIAA]
| Name | I cooked STEAKS on a $10,000 GRILL and this happened! |
| Video Uploader | Video From Guga Foods |
| Upload Date | This Video Uploaded At 07-01-2024 15:15:01 |
| Video Discription | My most expensive grill doesn't even come close to today's grill. This grill is extremely expensive but it's also huge. I never cooked on anything like this before but I am happy to have the chance to give it a go. Check out Greg's BBQ Channel: @BallisticBBQ Also check out Greg's Burger: @BallisticBurgers Thanks to Sunterra for the grill https://www.sunterraoutdoor.com/ Buy Guga's Rub: https://shop.gugafoods.com/ Get my cook book: https://linktr.ee/shop.guga * Become a MEMBER of GUGAFOODS * https://www.youtube.com/channel/UCfE5Cz44GlZVyoaYTHJbuZw/join ----------------------------------------------- SUBSCRIBE to this Channel https://www.youtube.com/gugafoods?sub_confirmation=1 ----------------------------------------------- Subscribe to my Sous Vide Cooking Channel https://www.youtube.com/SousVideEverything?sub_confirmation=1 ----------------------------------------------- Subscribe to my NEW Channel https://www.youtube.com/channel/UCnB5HTIi44wDBD56KeT2hNA?sub_confirmation=1 ----------------------------------------------- * Guga MERCH * Shirts and More: https://gugamerch.com/ ----------------------------------------------- My SOCIAL MEDIA, Let's connect! TikTok: https://www.tiktok.com/@gugafoods Instagram: https://www.instagram.com/gugafoods/ Facebook: https://www.facebook.com/gugafoods/ ----------------------------------------------- * MAIL TIME Want to send something? 13876 SW 56th Street (№128) Miami FL 33175 * Awesome meat by Grand Western Steaks Their Website: https://bit.ly/2XuwIMX Use Code "SVE" for 15% Off any purchase, no restrictions! * For Personal Touch Speak to Rep. Emilio (305)310-0559 F.Y.I. They have picanha, TELL HIM GUGA SENT YOU! * My Smokers * RecTeq https://bit.ly/3ZSZkAg * My Knives * Every Knives I use is here: https://dalstrong.com/?ref=Guga * TORCHES OPTIONS * FLAMETHOWER: https://grillblazer.com/?ref=Guga Use code "Guga" for 10% off Small Torch: http://amzn.to/2BWYvv1 * Red Chimichurri * 4 cloves garlic, minced 1 shallot, minced 1 or 2 small hot chiles, minced 1 cup roasted red bell pepper, chopped (I use a torch) 1/2 cup red wine vinegar 1/2 cup fresh lemon juice 1 cup chopped fresh parsley, lightly packed 1 cup olive oil (add until desired consistency) 1/2 teaspoon ground cumin 2 teaspoon smoked paprika 1/2 teaspoon crushed red pepper Salt and pepper to taste - Instructions * Mix the vinegar with the minced garlic, shallot, hot pepper and roasted red pepper and let this sit for 10 minutes or so to mellow out. Mix all the remaining (olive oil to desired consistency) ingredients together and let the sauce sit for at least a few minutes, or, better yet, an hour, before serving at room temperature. * OFTEN USED EQUIPMENT * Cast Iron Plates: https://amzn.to/2rAevPp My Salt: https://amzn.to/2tofZgN Heat Gloves: https://amzn.to/2HSQwoI Flamethrower: https://amzn.to/2QCRcPi Mini Food Processor: https://amzn.to/2Hca58b Steak Cast Iron Plates: http://amzn.to/2FCTYQc BBQ Large Tongs: https://amzn.to/2Utcrsr Burger Mold: https://amzn.to/2JMh6xW Tongs Tweezers: https://amzn.to/2M6v3Gm Food Grade Gloves: http://amzn.to/2lTd8H4 * BBQ Equipment * Best Portable Grill: https://amzn.to/2HUWEww My Stove: https://amzn.to/2DBwP2C Charcoal: https://amzn.to/2uK95G2 Fire Starter: http://amzn.to/2F1OFJ2 Smoke Gun: http://amzn.to/2frGzyO Smoke Dome: http://amzn.to/2xAHgj7 Weber Grill: http://amzn.to/2mXaIbp Slow N Sear: https://amzn.to/2uNwd6p Heat Resistant Glove: http://amzn.to/2EZGPnk * Sous Vide Equipment * Joule Sous Vide Circulator: http://amzn.to/2mXdzRI Anova Precision Cooker WiFi: http://amzn.to/2mi76T3 Sous Vide Container: http://amzn.to/2merrsb Sous Vide Container Cover: http://amzn.to/2mbpTxt Cheap Suction Sealer: http://amzn.to/2mtj1Oi Suction Bags: http://amzn.to/2mXfSUO Bag Holder: http://amzn.to/2vjBYp5 Mini Weight: http://amzn.to/2nF3Q2Q Grate Inside Container: http://amzn.to/2pKCxIS (mine is 10x15) Steak Rack System: http://amzn.to/2qu0eAK (Choose the right size for you) ************************************************** * The link below has EVERYTHING I USE * https://www.amazon.com/shop/sousvideeverything ************************************************** * My Music * http://share.epidemicsound.com/wJ8n7 * If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-) * We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. #food #cooking #challenge tT2RAdHQIAA |
| Category | Entertainment |
| Tags | food | steak | grill | grilling | steaks | wagyu | expensive | cheap | short ribs | filet | best steaks | how to cook | how to cook a steak | steak sauce |
