Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Black IPA brew day Grainfather. That video is uploaded by David Heath Homebrew at 2017-05-07T02:29:25-07:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [mFiXAA9N2_0]
| Name | Black IPA brew day Grainfather |
| Video Uploader | Video From David Heath Homebrew |
| Upload Date | This Video Uploaded At 07-05-2017 09:29:25 |
| Video Discription | All Black NZ IPA OG 1,056 FG 1,012 BATCH SIZE 10L / 2.64 (Use small batch pipework) BOIL:- 60 Mins MASH SCHEDULE Mash In @ 67 deg c / 152 deg f For 60 Mins Mash out @ 75 deg c / 167 deg f For 10 Mins FERMENTABLES 74% Pale Malt 2,26kg / 4.98lbs 17% Caramel/Crystal Malt - (157 EBC) 0,50kg / 1.10lbs 3% Chocolate Wheat (Weyermann) (817 EBC) 0,08kg / 0.17lbs 3% Carafa III (Weyermann) 0,10kg / 0.22lbs 3% Carafa Special III (Weyermann) 0,10kg / 0.22lbs HOPS Wakutu 60 Min 26 IBU 17g / 0.59 oz Pacific Jade 15 Min 9.3 IBU 8 g / 0.28 oz Wakutu 15 Min 6.1 IBU 8g / 0.28 oz Pacific Jade 0 Min 8.3g / 0.29 oz Wakutu 0 Min 8.3g / 0.29 oz DRY HOP:- 21g/ 0.74 oz x2 (one of each) of Wakutu and Pacific Jade For 5 days maximum YEAST 1 packet of:- MANGROVE JACKS M44 For a dry finish or M07 For some residual sweetness, both work well. Always use Yeast Nutrient. Channel links:- facebook.com/groups/Brewbeer https://www.teespring.com/stores/david-heath-homebrew Introduction music:- Drink Beer (Till The Day That I Die) by Dazie Mae mFiXAA9N2_0 |
| Category | Howto & Style |
| Tags | New zealand | all grain | brewing | system | all blacks | NZ | IPA |
