Hi guys, Welcome to the Advanced Video Search Engine, and you are watching दयाकुला, Buffalo stew, newari style buff curry, dyakula, newari food. That video is uploaded by culinary calls at 2020-11-26T03:45:01-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [pI3sK-Ru4dE]
| Name | दयाकुला, Buffalo stew, newari style buff curry, dyakula, newari food |
| Video Uploader | Video From culinary calls |
| Upload Date | This Video Uploaded At 26-11-2020 11:45:01 |
| Video Discription | दयाकुला (Dyakula) is very popular among newar tribes in Nepal. It is eaten in most of the feast as a side dish for bitten rice, bara (a lentil pan cake), rice . It is prepared with buffalo meat specially head and parts with buffalo skin goes best for it Ingredients for दयाकुला (Dyakula) For marination Bite size pieces Buffalo meat 500 gm Ginger garlic paste 1 tbsp Mustard oil 20 ml Turmeric powder 1 ½ tsp Cumin powder 2 tsp Coriander powder 1 tsp Salt T/T For dyakula Marinated Buffalo meat 500 gm Bay leaf 2 nos Slice onion 150 gm Roughly chop tomato 100 gm Roughly chop coriander 20 gm Mustard oil 20 ml Turmeric powder 1 ½ tsp Cumin powder 2 tsp Coriander powder 1 tsp Garam masala powder 2 tsp Water or stock as required Salt T/T Click these link for more interesting newari recipes https://youtu.be/jqOA2tyxDWY for buff choyela https://youtu.be/jqOA2tyxDWY for newari mix achar https://youtu.be/jqOA2tyxDWY for chicken sekuwa https://youtu.be/HyMRROjIL8U for mushroom choyela For complete written recipe check into my blog Blog: https://culinarycalls.blogspot.com/ FB: https://www.facebook.com/culinarycalls/ pI3sK-Ru4dE |
| Category | Howto & Style |
| Tags | दयाकुला | Buffalo stew | newari style buff curry | dyakula | newari food | masuchiura |
