Hi guys, Welcome to the Advanced Video Search Engine, and you are watching How a Legendary Chef Runs One of the World's Most Iconic Restaurants — Mise En Place. That video is uploaded by Eater at 2020-01-30T06:59:17-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [X2jakwIVLbY]
| Name | How a Legendary Chef Runs One of the World's Most Iconic Restaurants — Mise En Place |
| Video Uploader | Video From Eater |
| Upload Date | This Video Uploaded At 30-01-2020 14:59:17 |
| Video Discription | On this episode of Mise En Place, we follow chef Jean-Georges Vongerichten through the kitchen at Jean-Georges, New York to see how he and his team painstakingly create and perfect dishes like yellowfin tuna noodles, sea urchin crostini, egg toast with caviar, perfectly cooked squab, and more. ---------------------------------------------------------------------------------------------------------- For more episodes of 'Mise En Place', click here: https://trib.al/Cphk5yp — — — — — — — — — — — — — — — — — — — — — — — Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew: https://www.eater.com/pages/masthead-video And our podcasts: https://www.eater.com/pages/podcasts X2jakwIVLbY |
| Category | Entertainment |
| Tags | Jean-Georges | jean-georges vongerichten | jean-georges egg | jean-georges kitchen | fine dining | best chefs in the world | best chefs | best kitchens in the world | perfectly cooked squab | sea urchin | uni | egg yolk | egg yolk toast | michelin star | michelin star chef | michelin-starred restaurant | michelin-starred restaurant new york | best restaurants in new york city | eater | eater.com | food | restaurant | dining | dish | foodie | chef | jean georges | sea urchin crostini | caviar | caviar and eggs |
