Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Chicken Buns Recipe By Food Fusion. That video is uploaded by Food Fusion at 2019-03-16T06:09:23-07:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [4l9gOaDVu3Y]
| Name | Chicken Buns Recipe By Food Fusion |
| Video Uploader | Video From Food Fusion |
| Upload Date | This Video Uploaded At 16-03-2019 13:09:23 |
| Video Discription | Yummy center filled chicken buns recipe for you today. So make it, share it and enjoy it. #HappyCookingToYou Written Recipe: http://bit.ly/2ClBmns Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Chicken Buns Recipe in English: Ingredients: Chicken Filling: -Cooking oil 1-2 tbs -Pyaz (Onion) chopped 1 medium -Chicken boneless small cubes ½ kg -Adrak (Ginger) chopped 1 tsp -Lehsan powder (Garlic powder) 1 tsp -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) 1 tsp -Lal mirch powder (Red chili powder) 1 tsp or to taste -Soy sauce 1 tbs -Mustard paste 1 tsp -Tomato ketchup 2-3 tbs -Mozzarella cheese grated ½ Cup or as required -Cheddar cheese grated ½ Cup or as required Dough: -Maida (All-purpose flour) sifted 2 Cups -Cheeni (Sugar) 1 & ½ tsp -Khameer (Instant yeast) 2 & ½ tsp -Namak (Salt) ½ tsp -Anda (Egg) 1 -Doodh (Milk) 1/4 Cup -Neem garam pani (Lukewarm water) 1/4 Cup as required -Maida (All-purpose flour) sifted 1 Cup -Cooking oil 1 tbs -Anda (Egg) beaten 1 -Til (Sesame seeds) Directions: Prepare Chicken Filling: -In frying pan,add cooking oil,onion and sauté until translucent. -Add chicken and mix well until changes color. -Add ginger,garlic powder,salt,black pepper powder,red chili powder and mix well. -Add soy sauce,mustard paste and tomato ketchup,mix well,cover and cook on low flame for 5-6 minutes then cook on high flame until moisture is reduced. -Let it cool down. -In chopper,add cooked chicken,chop coarsely & take out in a bowl. -Add mozzarella cheese,cheddar cheese,mix well & set aside. Prepare Dough: -In bowl,add all-purpose flour,sugar,instant yeast,salt and mix well. -Add egg and mix well. -Add milk and mix well. -Gradually add lukewarm water and knead well. -Gradually add all-purpose flour and knead until dough is formed. -Add cooking oil and knead again. -Grease dough with oil,cover and let it rest for 1 hour or until double in size (warm place). -Knead dough again,spinkle flour and knead until smooth. -Grease hand with oil,take a small dough,make a ball and roll out with the help of rolling pin. -In the center of the dough,add chicken filling,press and seal all edges. -On baking tray,spinkle flour and place prepared buns (makes 8-10). -Cover and let it rest for 10 minutes. -With the help of the brush,apply egg on prepared buns and sprinkle sesame seeds. -Bake in preheated oven at 180 C for 25 minutes. Recipe in Urdu: Directions: Prepare Chicken Filling: -Frying pan mein cooking oil aur pyaz dal dein aur translucent hunay tak sauté ker lein. -Chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein. -Adrak,lehsan powder,namak,kali mirch powder aur lal mirch powder dal ker ache tarhan mix karein. -Soy sauce,mustard paste aur tomato ketchup dal ker ache tarhan mix ker lein aur dhak ker halki ancch per 4-5 minutes kliya paka lein phir tez ancch per moisture reduce ho janay tak paka lein. -Thanda ker lein. -Chopper mein cooked chicken dal dein aur coarsely chop ker ka bowl mein nikal lein. -Mozarella cheese aur cheedar cheese dal ker ache tarhan mix karein & side per rakh dein. Prepare Dough: -Bowl mein maida,cheeni,khameer aur namak dal ker ache tarhan mix karein. -Anda dal ker ache tarhan mix karein. -Doodh shamil karein aur ache tarhan mix ker lein. -Thora thora ker ka neem garam pani shamil karein aur ache tarhan ghond lein. -Thora thora ker ka maida shamil karein aur ghond ker dough tayyar ker lein. -Cooking oil dal ker dubara ghond lein. -Dough ko oil sa grease karein aur dhak ker 1 hour ya size double hunay tak garam jagha per rakh dein. -Dough ko dubara ghond lein,maida dal ker smooth hunay tak dubara ghond lein. -Haath ko oil sa grease karein aur chota dough la ker ball bana lein aur rolling pin ki madad sa bail lein. -Dough ka bech mein chicken filling rakh dein aur tamam edges ko press ker ka seal ker dein. -Baking tray per maida chirak dein aur tayyar bus rakh dein (makes 8-10). -Dhak ker 10 minutes kliya rakh dein. -Tayyar buns per brush ki madad sa anda laga lein aur til chirak dein. -Preheated oven mein 180 C per 25 minutes kliya bake ker lein. 4l9gOaDVu3Y |
| Category | Howto & Style |
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