Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Chocolate Molds | How to Fill and Unmold Chocolates | Gold Fall Bon Bon Design. That video is uploaded by Brittnee Kay at 2022-10-27T09:35:04-07:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [rjGoYeBWeDs]
| Name | Chocolate Molds | How to Fill and Unmold Chocolates | Gold Fall Bon Bon Design |
| Video Uploader | Video From Brittnee Kay |
| Upload Date | This Video Uploaded At 27-10-2022 16:35:04 |
| Video Discription | Chocolate Molds | How to Fill and Unmold Chocolates 👩🏼🍳✨ This is an updated tutorial on how to use polycarbonate chocolate molds. In the video I show you how to fill and unmold chocolates to make some pretty gold bon bons! To make these I use couverture chocolate this time rather than compound chocolate and they are filled with caramel, brownies, and dark chocolate ganache. Hope you find it helpful! #chocolatemolds #chocolate #baking #brittneekay If you'd like to send me a lil' gift without YT taking some 😄: ▪ Venmo: @BrittneeKay Check out these related videos: ▪ Chocolate Molds Using Compound Chocolate and Plastic or Polycarbonate Molds: https://youtu.be/YVbbCnfwHlw ▪ Different Types of Chocolate: https://youtu.be/g1G9u7HmVTc ▪ Temper Chocolate in the Microwave: https://youtu.be/kFAwmm0p2Og ▪ Dark Chocolate Ganache: https://youtu.be/JJqJycbLj3M ▪ Dark Chocolate Brownies: https://youtu.be/L545ezYxWGM ▪ Espresso Caramel: https://youtu.be/V6mx3Rdkkes Supplies used in this video: ▪ Callebaut dark couverture chocolate: https://amzn.to/32dfg36 ▪ ThermaPen ONE digital thermometer: https://www.avantlink.com/click.php?tt=cl&merchant_id=504989e8-60a3-41a9-bf0f-e83e99fc256e&website_id=9dbfe4a4-ad79-45f2-9709-8a889f9521d9&url=https%3A%2F%2Fwww.thermoworks.com%2Fthermapen-one%2F ▪ infrared thermometer: https://amzn.to/3rwWQqg ▪ square CW 1865 square polycarbonate mold: https://shrsl.com/3rmmx ▪ round CW 2022 half sphere polycarbonate mold: https://shrsl.com/3rmn8 ▪ microfiber cloths: https://amzn.to/3W6cyqN ▪ large chocolate scraper: https://amzn.to/3qKWM74 ▪ CW chocolate scraper: https://shop.chefrubber.com/item/806403/Chocolate-Scraper-200mm-7-8in/ ▪ large metal spatula: https://amzn.to/3NbjDlQ ▪ polypropylene bowl: https://www.amauryguichon.com/product/polypropylene-mixing-bowl/?attribute_pa_diameter=9-1-2 ▪ food-safe gloves: https://amzn.to/3vsNH3F ▪ parchment paper sheets: https://amzn.to/3kKmqDP ▪ edible gold & silver powder: https://amzn.to/3f6k562 ▪ lemon extract: https://amzn.to/3cviILx ▪ 200 proof food safe ethenol: https://www.laballey.com/products/ethyl-alcohol-pure-200-proof-undenatured-acs-usp-grade?currency=USD&variant=18394045677627&gclid=Cj0KCQiAxoiQBhCRARIsAPsvo-xQDf_BNVNhCRZNl9uO4aowCSGhvqyAsffOkayjliJWkvZd3LibcpMaAumOEALw_wcB ▪ paint brushes: https://amzn.to/3tMd8ye ▪ paint palettes: https://amzn.to/2HAomQn ▪ mini spray bottle: https://amzn.to/3DDM7Sk ▪ Peter's caramel: https://amzn.to/3mp8LlN Click here to download the recipes inside my bon bons: ▪ espresso caramel: https://brittneekay.com/recipes/pumpkin-espresso-entremet/ ▪ fudge brownies: https://brittneekay.com/recipes/fudge-brownie-recipe/ **be sure to check your spam folder once you sign up to receive the PDF!** Dark Chocolate Ganache Recipe: 8 oz dark couverture chocolate 6 oz heavy cream 1/2 Tbsp butter ▪ Dark Chocolate Ganache: https://youtu.be/JJqJycbLj3M Browse all of my favorite baking & pastry supplies on my Amazon storefront: ▪ https://www.amazon.com/shop/brittneekay Video Chapters: 0:00 - Intro 1:40 - Supplies 3:22 - Prepare the Molds 5:07 - Gold Decoration 10:22 - Temper the Chocolate 10:38 - Create the Shell 20:07 - Fill the Chocolates 22:53 - Seal the Chocolates 27:42 - Unmold the Chocolates 29:45 - Fin! Say hi on social!: ▪ Instagram: https://www.instagram.com/brittneekaybakes/ ▪ Website: https://www.brittneekay.com Note this description contains affiliate links that allow you to find the items mentioned in this video and support the channel at no cost to you. While this channel may earn minimal sums when the viewer uses the links, the viewer is in no way obligated to use these links. Thank you for your support! https://youtu.be/rjGoYeBWeDs rjGoYeBWeDs |
| Category | People & Blogs |
| Tags | chocolate molds | how to fill and unmold chocolates | gold bon bons | gold chocolates | how to make gold chocolates | how to make bon bons | how to use polycarbonate chocolate molds | polycarbonate chocolate molds | plastic chocolate molds | how to unmold chocolates | how to make homemade chocolates | how to make chocolate bon bons | chocolate bon bons | chocolate covered caramels | golden chocolates | molded chocolates | moulded chocolates | chocolatier | pastry chef | brittnee kay |
