Hi guys, Welcome to the Advanced Video Search Engine, and you are watching EASY DINNER in 25 Minutes! Asian Style EGG FRIED CABBAGE | Cabbage Egg FRY. Recipe by Always Yummy!. That video is uploaded by Always Yummy! at 2022-11-18T04:33:00-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [85RdLY6-xI0]
| Name | EASY DINNER in 25 Minutes! Asian Style EGG FRIED CABBAGE | Cabbage Egg FRY. Recipe by Always Yummy! |
| Video Uploader | Video From Always Yummy! |
| Upload Date | This Video Uploaded At 18-11-2022 12:33:00 |
| Video Discription | This dish is very easy and quick to prepare. It is delicious, hearty and great for breakfast, lunch or dinner. You will need fresh green cabbage, chicken eggs, scallion and soy sauce. ❤️ If you like the recipe and want to say thanks, you can buy us a coffee - http://buymeacoffee.com/alwaysyummy ✅ Ingredients • green cabbage (preferably spring cabbage) – 20 oz | 600 g • carrot – 2 oz | 70 g • 3 eggs • scallion – 1 oz | 20 g • garlic – 1 clove • vegetable oil – 2,5 tbsp • soy sauce – 2 tbsp • Teriyaki sauce – 2 tbsp • sesame seed – 1 tsp • ground black pepper – to taste • salt – to taste ✔︎ You will need * pan * carving board 📙 Preparation 1. Beat the eggs with salt and pepper with a fork. 2. Slice the cabbage and carrots into thin shreds, chop up the scallions and garlic. 3. Heat 1 tablespoon of oil in a pan over medium heat, pour in the beaten eggs and fry them for a minute or two, stirring. Then place them into a bowl. 4. Add 1,5 tablespoon of oil into the pan, add scallions and garlic, stir. 5. Add carrots, fry over medium heat for a minute, stirring as you go. 6. Add cabbage and cook over high heat for 3-4 minutes, stirring continuously. 7. Add the fried eggs, soy sauce, Teriyaki sauce, sesame seeds, mix and cook for another minute. 8. Serve fried cabbage hot, sprinkled with fried sesame seeds and scallions, with rice, if desired. ❗️Advices 1. If desired, add ½ teaspoon of chopped ginger and fry it with the garlic. 2. If you don’t have any Teriyaki sauce, you can add 1 more teaspoon of soy sauce and a teaspoon of sugar. 3. You can alter the amount of soy sauce and Teriyaki sauce to your taste. In this recipe we use traditional soy sauce. 4. If you’d like your cabbage to be spicier, more pungent, add some red chili flakes or chopped fresh chili peppers and/or some Sriracha hot chili sauce. WATCH MORE ASIAN RECIPES: Chinese BEEF BROCCOLI Recipe https://youtu.be/Tp5te-Z7afQ TERIYAKI CHICKEN UDON NOODLES https://youtu.be/jPcPI5g-8Io Japanese KANI SALAD https://youtu.be/5QBGJSNNpoU Asian FRIED CABBAGE AND GROUND BEEF https://youtu.be/arxynHXeOeg Soba Noodles with Chicken and Vegetables https://youtu.be/41gD795qeYA GLASS NOODLE SALAD https://youtu.be/vDXDFlDBsOg 10 Minute CHINESE SHRIMP RECIPE https://youtu.be/qxXsle7U_QQ 25 Minute Korean Zucchini Side Dish https://youtu.be/TTYG1dp-R98 #recipes 85RdLY6-xI0 |
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