Hi guys, Welcome to the Advanced Video Search Engine, and you are watching இஞ்சி புளி தொக்கு | Allam pachadi | Ginger tamarind chutney. That video is uploaded by Royal Dhakshin at 2020-05-01T00:31:05-07:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [qFsLHPq5t8M]
| Name | இஞ்சி புளி தொக்கு | Allam pachadi | Ginger tamarind chutney |
| Video Uploader | Video From Royal Dhakshin |
| Upload Date | This Video Uploaded At 01-05-2020 07:31:05 |
| Video Discription | This video is about hot-sweet-sour and tasty chutney called inji puli Thokku / allam pachadi. This chutney is made with ginger, tamarind, jaggery and chilli. It has got a tempting taste which stimulates the hunger as well as helpful in digestion. It’s a very good accompaniment for idly, Dosa, Pesarattu. It tastes heavenly with curd rice and other variety rices. Ingredients Ginger - 250 gm Tamarind- 60 To 70 gm Jaggery- 100 to 125 gm Salt - To taste Chilli powder - 3 Tbsp Tempering Mustard seeds - 1 Tsp Urad Dal - 1 1/2 Tsp Hing - 3/4 Tsp Oil - 50 ml Red chillies - 4 no’s Curry leaves - 2 spring *Ingredients & Measurements available at https://www.royaldhakshin.com/ Below are the links for some of the items we use in our videos… https://www.royaldhakshin.com/resources/ Subscribe : https://www.youtube.com/c/RoyalDhaksh... Like us on Facebook : https://www.facebook.com/RoyalDhakshin/ Follow us in Instagram : https://www.instagram.com/royaldhakshin #allampachadi #gingerchutney #injipulithokku qFsLHPq5t8M |
| Category | People & Blogs |
| Tags | allam pachadi | ginger pickle | ginger chutney recipe | ginger chutney | allam pachadi for pesarattu |
