Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Homemade Peri-Peri Seasoning two ways - Peri-Peri Sauce and Peri- Peri Dry-Rub. That video is uploaded by Nanaaba's Kitchen at 2022-01-12T06:27:34-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [Sryb-hoPSWc]
| Name | Homemade Peri-Peri Seasoning two ways - Peri-Peri Sauce and Peri- Peri Dry-Rub |
| Video Uploader | Video From Nanaaba's Kitchen |
| Upload Date | This Video Uploaded At 12-01-2022 14:27:34 |
| Video Discription | ►SUBSCRIBE for 2 new videos per week:https://bit.ly/NanaabaskitchenSubscribe Peri peri sauce was originally introduced to the world by the Portuguese. It is a versatile, sauce with a carefully and perfectly curated flavor profile, used mainly as a marinade in proteins such as chicken. It’s since been adapted by cuisines across the world. Peri Peri sauce has a signature red/orange appearance to it and offers an inviting look for proteins it applied to. I’ve created 2 fantastic recipes inspired by this world class sauce. Please enjoy the recipes to the fullest, and express your creative selves with them ❤️ INGREDIENTS * 1/3 cup cooking oil (correct amount is 1/3 cup, and not 1/4 cup as verbalized in the video) * 10 cloves garlic * 3 Thai chilis * 2 Serrano chilis * 1 scotch bonnet chili * 1/2 large onion * 1 red bell pepper charred over open flame * Zest of 1 lemons * Juice of 2 lemons * 1 tsp crushed white or black pepper * 1 tbsp dry or fresh oregano * Salt to taste * 1 tsp honey Recipe: Cook garlic, chilis, and onion in the oil till sufficient caramelization is reached. Should take about 6 mins. Then, remove from heat and allow to cool down. Next step is to blend caramelized ingredients, including the oil with the rest of ingredients listed above, into a semi smooth sauce. Take the flavor up a notch by reducing the sauce over low heat till oil resurfaces,while staring periodically. * Rind and fruit of 1 lemon dehydrated * 1 tsp dry red chili flakes * 2 tbsp dry onion flakes * 1 & 1/2 tbsp paprika * 1 tsp smoked paprika * 1/2 tsp white pepper * 2 tsp granulated garlic *** Add 1/2 tsp brown sugar for sweetness and you’ll have a perfect dry rub peri peri mix. To use as a sauce, add to 1 heaping tbsp of rub, a drizzle (1/4 tsp honey, if no sugar in rub, and 1 tbsp cooking oil, and stir into a sauce, and it is ready for use as a marinating ingredient. *** ==================================================================== BUSINESS ONLY inquiries to write2nanaaba@gmail.com ==================================================================== Follow Me: ✔Facebook - https://www.facebook.com/nanaabaskitchen/ ✔Twitter - twitter.com/nanaabaskitchen ✔Instagram - http://www.istagram.com/nanaabaskitchen ✔Click HERE to SUBSCRIBE - https://goo.gl/ABLfKI ==================================================================== ♦ MORE VIDEOS ♦ Green Seasoning herb and spice blend https://youtu.be/vXCJxA9kDmY Chicken and vegetable stir fry https://youtu.be/i4jpOpI021I Chicken Teriyaki Recipe https://youtu.be/nCWVv7s-04w chicken and vegetable stir fry https://youtu.be/27MScvMA1is CHICKEN ADOBO https://youtu.be/_kKyGihsR9E How to make the best CHICKEN Soup: https://youtu.be/EhB4Fevn2e4 Check out the rest of Nanaaba's kitchen channel: https://www.youtube.com/nanaabaskitchen Sryb-hoPSWc |
| Category | Howto & Style |
| Tags | portuguese piri piri | south africa nandos chicken | south africa piri piri sauce | south africa peri peri chicken | mozambique peri peri chicken | angola peri peri | Oven Baked | Chicken Dinner | Nando's style chicken | portuguese peri peri chicken | Homemade Peri-Peri | - Peri-Peri Sauce | Peri- Peri Dry-Rub | peri peri seasoning for chips | nandos peri peri seasoning | peri peri seasoning amazon | peri peri seasoning india | peri peri seasoning tesco | peri peri seasoning origin |
