Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Gajar Ka Halwa Recipe | Homemade Carrot Halwa | Indian Dessert Recipe - Smita. That video is uploaded by Get Curried at 2019-01-09T03:00:00-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [D98FbtyBsgw]
| Name | Gajar Ka Halwa Recipe | Homemade Carrot Halwa | Indian Dessert Recipe - Smita |
| Video Uploader | Video From Get Curried |
| Upload Date | This Video Uploaded At 09-01-2019 11:00:00 |
| Video Discription | Gajar Halwa Recipe | Winter Special Gajar Ka Halwa | How To Make Gajar Halwa | Get Curried Learn how to make Gajar Halwa or Carrot Halwa at home with Chef Smita Deo on Get Curried. Gajar Halwa is a traditional Indian dessert recipe made of fresh carrots that are available only during winters. This dessert recipe can enlighten your taste buds with the perfect blend of carrot, milk and mixed dry fruits. Do try it at home and let us know your feedback in the comments below. #CarrotHalwa #GajarKaHalwa #IndianDessertRecipe Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_And Ingredients: 5 tbsp Ghee 1 kg Carrot, grated 1 ltr Full-Fat Milk 10 tbsp Sugar Almonds, soaked Cashew nuts, soaked Raisins, soaked Pistachios, soaked 1 tsp Green Cardamom powder Method of preparation: Heat ghee in a wok, add carrot, saute it for few minutes. Add milk, cook the carrot in milk for 30-45 minutes until the milk dries and keep stirring it occasionally. Add sugar, almonds, cashew, raisins, pistachios, green cardamom powder, cook the halwa till the milk has completely reduced. Our Gajar Ka Halwa or Carrot Halwa is ready. Host: Smita Deo Copyrights: REPL Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://twitter.com/Get_Curried https://instagram.com/getcurried Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. It is often served with a garnish of almonds and pistachios. The nuts and other items used are first sautéed in ghee, a type of clarified butter from the Indian subcontinent D98FbtyBsgw |
| Category | Howto & Style |
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