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| Name | Dry and Wet Aged Steaks At New York's Most Famous Steakhouse — The Meat Show |
| Video Uploader | Video From Eater |
| Upload Date | This Video Uploaded At 05-06-2017 14:00:03 |
| Video Discription | America’s oldest restaurant, Delmonico’s, is about to celebrate its 180th anniversary. This fine-dining establishment is all about meat, so naturally it’s celebrating with a special anniversary edition 180-day dry-aged steak. In this episode of The Meat Show, host Nick Solares stops by the aging facilitates and chats with chef Billy Oliva about the restaurant’s meaty traditions. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew: https://www.eater.com/pages/masthead-video U7JgnvjMRd4 |
| Category | Howto & Style |
| Tags | dry aged steak | wet aged steak | aged steak | meat | meat show | the meat show | steak | delmonico's | old steak | fungus on steak | nick solares | sushi | eater | eater.com | food | foodie | dining | dish | restaurant | restaurants | review | news | munchies | food porn | Cooking (Interest) | recipe | Eating |
