Hi guys, Welcome to the Advanced Video Search Engine, and you are watching I Eat the Most Famous Foods of Piedmont, Italy. That video is uploaded by Rob Martinez at 2021-10-26T14:31:00-07:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [tgA2MJ3_ZrY]
| Name | I Eat the Most Famous Foods of Piedmont, Italy |
| Video Uploader | Video From Rob Martinez |
| Upload Date | This Video Uploaded At 26-10-2021 21:31:00 |
| Video Discription | Hey, Rob Martinez here. Piedmont, Italy is a place very close to my heart. In this "food tour" I eat 3 of Piedmont's most typical dishes: First, Agnolotti al Plin which are ravioli, more or less. Then Vitello Tonnato, AKA veal in tuna sauce. And finally, Tajarin al Ragu, a very thinly cut fresh egg pasta tossed in a delicious sauce. I love Piemontese food. Btw - Thanks for subscribing to Eating with Robert. ;) Check out Amanda Courtney's winery here: https://www.delinquentvino.com/ And her tourism site here: https://www.amandaswineadventures.com/ 00:00 - Intro Credits 00:41 - Introduction to the food of Piedmont 02:07 - Agnolotti al Plin at Cascina Collavini in Costiglioli d'Asti 05:45 - Vitello Tonnato at Beldo da Bardone Restaurant 08:35 - Intermission, where I explain what happened to footage at Carussin Winery and Elio Altare winery 09:37 - Tajarin at Del Buon Padre with Viberti Barolo 13:00 - Outro More from Rob Martinez: Rob's Instagram: https://www.instagram.com/robmartinez/ Rob's Food Writing: https://eatingwithrobert.medium.com/ Sip Trip Italy: www.siptripitaly.com Title music by Xavy Rusan: https://www.instagram.com/thexavytrain/?hl=en tgA2MJ3_ZrY |
| Category | Travel & Events |
| Tags | agnolotti del plin | pasta fresca | pasta fresca fatta in casa | tajarin pasta | piedmont | cucina piemontese | vitello tonnato | vermouth | barolo | grignolino | rob martinez | pasta fresca fatta a mano | pasta fresca recipe | vermouth cocktail | Piedmont food tour |
