Hi guys, Welcome to the Advanced Video Search Engine, and you are watching I flew over 7,000 miles to Mumbai, India! Let's eat some food!. That video is uploaded by Keith Sarasin at 2023-11-20T04:00:48-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [y4cpJapfUeo]
| Name | I flew over 7,000 miles to Mumbai, India! Let's eat some food! |
| Video Uploader | Video From Keith Sarasin |
| Upload Date | This Video Uploaded At 20-11-2023 12:00:48 |
| Video Discription | I am in Mumbai India eating some incredible food and showing you what it's like to be a chef who studies Indian cuisine. 1) SUBSCRIBE! ✔ Click https://bit.ly/3msevO0 Then smash the BELL ICON so you don't miss a 🔴 live stream or video. 2) Love Cooking & Food Books?? Check out my books: www.keithsarasin.com/books #indianfoodamerican, #indiancuisine, #chefkeithsarasin, #indianinspired, #indianinspiredamerican, #indiancookbooks, Follow Me: 👋🏻 /@chefkeithsarasin + INSTAGRAM ► https://www.instagram.com/keithsarasin + TIKTOK ► https://www.tiktok.com/@chefkeithsarasin + FACEBOOK ► https://www.facebook.com/chefkeithsarasin + TWITTER ► https://twitter.com/KeithSarasin + AATMA RESTAURANT! ► https://www.aatmarestaurant.com/ + MORE THAN MASALA PODCAST ►https://apple.co/3ssy38P Contact Me: +BUSINESS EMAIL ► info@keithsarasin.com Don't forget to check the rest of my videos on my channel! 👇👇👇👇👇👇👇👇👇👇 About Me: Chef Keith’s exciting take on Indian cuisine uses his passion for the spices and flavors of the Indian subcontinent with fresh, seasonal ingredients from New England farms to create a dining experience like no other. Years ago, he dipped a charred piece of bread into a rich gravy that soaked each crumb like a sponge. He raised it to his mouth and closed his eyes, and that is where his journey began. Chef Keith is a three-time author, restauranteur, and public speaker who grew up in a small city in New Hampshire in the United States. Growing up in kitchens, he learned how to cook from many amazing western chefs. Each chef would impart the knowledge passed down to them by their mentors. It wasn’t until much later in life that he would try his first bite of Indian food. He began learning under an Indian home cook and went on to study with food archeologists and historians from across India. Keith is the co-host of the More Than Masala Podcast as well as the chef owner of Aatma Restaurant & The Farmers Dinner. He is also the author of 4 best selling cookbooks Biryani, Manchester Nh, Manchester indian food, biryani New Hampshire, Indian Inspired, Vlog, Indian Food vlog, Indian food in America, American Indian Food, America Indian Food, Indian Food History, Fine Dining Indian Food, Chef Keith Sarasin, Keith Sarasin, indian cuisine,indian food mukbang,best indian food,southern indian food,indian restaurant,indian street food, indianfoodamerican -~-~~-~~~-~~-~- Please watch: "The BEST bite of Indian Food In Mumbai?!? Exploring O'Pedro in BKC" https://www.youtube.com/watch?v=j11dQCLKvyc -~-~~-~~~-~~-~- y4cpJapfUeo |
| Category | People & Blogs |
| Tags | mumbai | mumbai food | Indian food | India travel | India adventures | Indian food mumbai | chef keith sarasin | mumbai street food | indian street food | travel india | Indian cuisine | Mumbai eats | Mumbai culinary delights | Indian gastronomy | Exploring India | Chef Keith's Indian journey | Street food in Mumbai | Indian culinary exploration | Mumbai food vlogs | Authentic Indian flavors |
