Hi guys, Welcome to the Advanced Video Search Engine, and you are watching How to Make Authentic German Schnitzel | The Stay At Home Chef. That video is uploaded by The Stay At Home Chef at 2018-02-26T07:30:00-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [-C1HYo6TFDQ]
| Name | How to Make Authentic German Schnitzel | The Stay At Home Chef |
| Video Uploader | Video From The Stay At Home Chef |
| Upload Date | This Video Uploaded At 26-02-2018 15:30:00 |
| Video Discription | Granny's German Schnitzel Recipe has been passed down for generations. Use this same method for pork schnitzel, veal schnitzel (weiner schnitzel), or chicken schnitzel. __________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________ PRINTABLE RECIPE: 🖨️https://thestayathomechef.com/german-schnitzel-recipe/ 🖨️ More Amazing Dinner Recipes: https://goo.gl/PWWV5h 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients • 4 boneless pork or veal chops • 1 teaspoon salt • 1/2 teaspoon black pepper • 1 cup all-purpose flour • 2 large eggs • 1 tablespoon lemon juice • 1 cup plain bread crumbs • Vegetable oil for frying ✅Instructions 1️⃣ 00:00:25 - Trim meat of any unwanted fat (if desired). Lay the pork or veal chops out on a countertop between two layers of plastic wrap. Pound out chops until 1/4 inch thick. Season with salt and pepper. 2️⃣ 00:00:45 - Spread flour out into a shallow dish. In another shallow dish, whisk eggs together with lemon juice. In a third shallow dish, spread out bread crumbs. 3️⃣ 00:01:19 - Pour about 1/4 inch of vegetable oil into a large deep skillet. Bring oil to 350 degrees F. 4️⃣ 00:01:31 - Dredge chops into flour to coat, then immediately dip into eggs to coat, followed by bread crumbs to coat. 5️⃣ 00:01:48 - Place chops into the hot oil and fry 3 to 4 minutes. Work in batches if needed based on size of pan. Chops shouldn't be crowded. 6️⃣ 00:01:57 - Gently flip over and cook for an additional 3 to 4 minutes on the other side until chop reaches a minimum internal temperature of 145 F and is browned and crisp. 7️⃣ 00:02:17 - Serve hot with lemon slices. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel: http://youtube.com/thestayhomechef FACEBOOK: The Stay At Home Chef INSTAGRAM: TheStayAtHomeChef PINTEREST: The Stay At Home Chef TWITTER: TheStayHomeChef CONTACT ME: rach@thestayathomechef.com ⭐⭐⭐⭐⭐ The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more! ⭐⭐⭐⭐⭐ MORE RECIPES YOU HAVE TO TRY: How to Make The Most Amazing Chocolate Cake: https://goo.gl/2waAay How to Make The Most Amazing White Cake: https://goo.gl/B4Lk4y How to Make The Most Amazing Lasagna: https://goo.gl/TreySb How to Make The Best Homemade Dinner Rolls: https://goo.gl/ETQguR How to Make Authentic Carne Asada: https://goo.gl/ZrXKkg How to Cook a Thick Cut Pork Chop: https://goo.gl/PWWV5h -C1HYo6TFDQ |
| Category | Howto & Style |
| Tags | schnitzel | schnitzel recipe | weiner schnitzel | german food | recipe | recipes | cooking | food | german | how to make schnitzel | wienerschnitzel | german food (cuisine) | pork | german cuisine | schnitzel (dish) | german schnitzel | how to | wiener schnitzel | german recipes | pork (ingredient) | wiener schnitzel (food) | pork schnitzel | pork schnitzel recipe | thestayathomechef | the stay at home chef | stayathomechef | rachel farnsworth |
