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| Name | Mango Phirni | Sanjeev Kapoor Khazana |
| Video Uploader | Video From Sanjeev Kapoor Khazana |
| Upload Date | This Video Uploaded At 14-05-2017 08:30:01 |
| Video Discription | No occasion is ever complete without phirni in north-india. This traditional Punjabi dish is at the core of celebrations in that region! MANGO PHIRNI Ingredients 1 litre milk ½ cup mango puree 1 tablespoon rice, soaked for 1 hour 3-4 tablespoons sugar ½ teaspoon green cardamom powder 1½ tablespoons finely chopped mixed nuts (almonds and pistachios) ¼ cup chopped mango Mango slices for garnishing Method 1. Boil milk in a deep non-stick pan. 2. Grind rice into smooth mixture, add to boiling milk, mix and cook till reduced. Add sugar and mix till it melts. 3. Switch off heat, add green cardamom powder, mixed nuts, chopped mangoes and mango puree and mix well. 4. Put in individual serving bowls and refrigerate to chill. 5. Serve chilled garnished with mango slices. Click to Subscribe: http://bit.ly/1h0pGXf Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #sanjeevkapoor 1cn6Xns5tNU |
| Category | Howto & Style |
| Tags | Mango Phirni | How to make Mango Phirni | dessert | quick chef | master chef | fat to fit | healthy challenge | mango juice | aam ki phirni recipe | style chef | wonder chef | cook smart | healthy recipe | sanjeev kapoor recipe | indian cusine | dessert recipe | quick mango mousse | recipe | hi tea | street food | liquid & lounge | fast food | innovation recipe |
