Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Gond ke Laddu/ગુંદર ના લાડુ/Gundar pak/winter special recipe/Punjabi pinni. That video is uploaded by Mamta's Kitchen at 2021-12-15T00:30:14-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [aD0j7PH81Ho]
| Name | Gond ke Laddu/ગુંદર ના લાડુ/Gundar pak/winter special recipe/Punjabi pinni |
| Video Uploader | Video From Mamta's Kitchen |
| Upload Date | This Video Uploaded At 15-12-2021 08:30:14 |
| Video Discription | #ગુંદરનાલાડુ#गोंदकेलड्डु#गुंदरपाक#ediblegumladdu#winterspecial#vasanurecipe#easyrecipes#healthyrecipes#gujaratirecipes#wonderchefcookware#kathiyavadirecipes gujarati recipes/વસાણા રેસીપી/गोंद के लड्डु/ગુંદર ના લાડુ બનાવવાની રીત/ગુંદરપાક/dink ladoo/डींकाचे लाडू/बिना पाकाचे डींक लाडू/थंडीसाठी पौष्टिक डींक लड्डु/gond pak//gond pak banane ki vidhi/શિયાળુ વસાણાં/ગુંદર પાક બનાવવાની રીત/ ગુંદરપાક બનાવવાની સરળ રીત/गोंद रा लाडु/millet recipes,gujaratirecipes,mamtaskitchen#mamta_skitchen#wonderchefcookware #honestkitchen #easyrecipes #nishamadhulika #kunalkapoor,ranveer brar #gujaratirecipes,पूनम देवनानी रेसिपी,masala kitchen,Sanjeev Kapoor recipes,village recipes, skinny recipes ,kitchen series,papa mummy kitchen recipes ,wonderchefcookware Health benefits of black wheat 👇 https://youtu.be/iZpQ1dPy8vs These nutritious and tasty gond ke ladoo are made with gond aka edible gum, whole wheat flour, ghee and dry fruits. It is a popular sweet made during North Indian winters. Usually consumed during winters, gond ladoo are not only known for their aromatic taste, but are also highly preferred for their unique health benefits. From aiding new mothers in their nursing period to helping one fight the winter chill, gond ladoos, which are made with edible gum, have multifarious benefits for one's health. Gond can be best described as a natural resin which is odourless and tasteless, but soluble in water. The ladoos, traditionally made with ingredients like home-made desi ghee, wheat flour, and seeds and nuts like dried melon seeds, pumpkin seeds, almonds, cashew nuts, walnut, pistachios and poppy seeds, are a must-have. As per Ayurveda, gond is known to boost stamina and health, helping one keep away from falling sick due to cold and cough. It also is known to treat low Vitamin D levels in the body. As the ladoos help lubricate the joints, they are extremely powerful to reduce back pain as well as other joint pains. Since the ladoos are nutrient-dense and hence a rich source of fat and fibre, they are served to lactating mothers to build their immune system which can become vulnerable owing to many environmental and lifestyle factors. The properties in gond make it a go-to source for calcium and protein which are needed to develop and maintain strong bones. aD0j7PH81Ho |
| Category | People & Blogs |
| Tags | Gond ke ladoo | Gundar pak recipe | gond ke laddu | gond ke laddu after delivery | gond ke laddu banane ka tarika | gond ke laddu banane ki vidhi | gond ke laddu kaise banaen | gond ke laddu ke fayde | gond ke laddu recipe | gond ke ladoo recipe | gond ke ladoo recipe in hindi | gond ke ladoo with jaggery | gundar pak | gundar pak banavani rit | gundar pak in hindi | gundar pak recipe in gujarati | gundar pak recipes | how to cook gond ke ladoo | how to make gond ke laddu | गुंदर ना लाडु |
