Hi guys, Welcome to the Advanced Video Search Engine, and you are watching 美食台 | 料理百科，食材泡發. That video is uploaded by 美食台foodvideo at 2017-11-08T01:42:27-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [kq1MOG0rgZ0]
| Name | 美食台 | 料理百科，食材泡發 |
| Video Uploader | Video From 美食台foodvideo |
| Upload Date | This Video Uploaded At 08-11-2017 09:42:27 |
| Video Discription | 蓮子、香菇、木耳、筍幹、銀耳、腐竹、黃花菜、竹蓀……山珍幹貨是中餐很常用的食材，它們在烹飪前都需要一個基本的預處理：泡發。泡發絕不只是水裏浸泡那麽簡單，用什麽水？泡多長時間？泡前泡後怎麽處理？只有正確泡發才能還原食材本味，甚至更加鮮美，先來跟學學9種家常食材的泡發吧！ kq1MOG0rgZ0 |
| Category | Howto & Style |
| Tags | 美食台 | 美食 | foodvideo | food | chinese | cuisine | 料理百科 | 达人厨房 | cooking | kitchen | 厨房技巧 | tips | 泡发 | 干货 |
