Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Easy Vegan Dragon Fruit Cheesecake Dessert (No Bake) Recipe. That video is uploaded by Food to Live at 2020-04-07T08:47:06-07:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [G1pJ0ZGiE0Q]
| Name | Easy Vegan Dragon Fruit Cheesecake Dessert (No Bake) Recipe |
| Video Uploader | Video From Food to Live |
| Upload Date | This Video Uploaded At 07-04-2020 15:47:06 |
| Video Discription | #vegancheescake #dragonfruitrecipe #foodtoliverecipe #easyveganrecipes #easyrecipe #vegandessert #nobakerecipe #nobakedessert Vegan Dragon Fruit No-bake Cheesecake! Discover the magic of Vegan Dragon Fruit Cheesecake! It's a dairy-free dessert that's smooth and sweet, with the vibrant pink of dragon fruit. A tasty treat for everyone! Prep Time: 20 min (+8 hours for soaking) | Cook Time: 0 min (+4 hours for chilling) | Total Time: 20 min | Servings: 12 slices INGREDIENTS: Crust: • 1 cup oat flour (https://foodtolive.com/shop/organic-oat-flour/) • pinch of salt • 1 tsp lucuma powder, optional (https://foodtolive.com/shop/organic-lucuma-powder/) • 1 tsp red dragon fruit powder (https://foodtolive.com/shop/organic-red-dragon-fruit-powder/) • 3 tbsp maple syrup • 2 tsp cacao butter, melted (https://foodtolive.com/shop/organic-cacao-butter/) Cheesecake: • 2 cups cashews, soaked overnight (https://foodtolive.com/shop/raw-cashews-w-320/) • 1/2 cup maple syrup • 2 pinch of salt • 1 tbsp lemon juice • 1/2 cup cacao butter, melted (https://foodtolive.com/shop/organic-cacao-butter/) • 1/2 banana • 1 tsp red dragon fruit powder • 1 tsp coconut butter Topping: • red dragon fruit powder • fresh raspberries/strawberries INSTRUCTIONS: 1. Combine all the crust ingredients in a bowl until you have a soft but manageable dough. Line your loaf tin with parchment paper and press the dough evenly into it using your hand. Place it in the freezer while you prepare the cheesecake layer. 2. Add all the cheesecake ingredients to your high-speed blender or food processor and blend until smooth. Take your loaf tin from the freezer and pour in the cheesecake mixture. Chill it for 4 hours or more until it's cold and firm. 3. Serve your cheesecake with a sprinkle of dragon fruit powder and fresh raspberries or strawberries on top. Enjoy! For more cool recipes, healthy tips have a look at our Healthy Blog: https://foodtolive.com/healthy-blog/ Follow Us: Website: https://foodtolive.com/ Instagram: https://www.instagram.com/foodtolive/ Facebook: https://www.facebook.com/FoodToLive/ Pinterest: https://www.pinterest.com/foodtolive/ About Food To Live: Three generations of our family are working together to bring you top-quality foods from different corners of the world. At Food to Live, we believe that food is more than a source of nutrition: it’s the key to your health. ❤ G1pJ0ZGiE0Q |
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