Hi guys, Welcome to the Advanced Video Search Engine, and you are watching Pork Tenderloin Salpicao Recipe | How to Cook Salpicao na Baboy | Panlasang Pinoy. That video is uploaded by Panlasang Pinoy at 2016-12-20T06:34:14-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [H71s3kKtoCM]
| Name | Pork Tenderloin Salpicao Recipe | How to Cook Salpicao na Baboy | Panlasang Pinoy |
| Video Uploader | Video From Panlasang Pinoy |
| Upload Date | This Video Uploaded At 20-12-2016 14:34:14 |
| Video Discription | Pork Tenderloin Salpicao is a dish with pork tenderloins along with Worcestershire sauce, oyster sauce, and lots of toasted garlic. This is a very flavorful dish that is best eaten with rice. This dish might look like pork adobo, but the taste is totally different. This video will show you how I simply cooked this dish along with some tips. Enjoy! Salpicao Ingredients: 1 lb. pork tenderloin 5 to 7 cloves garlic crushed ¼ cup extra virgin olive oil 1/2 teaspoon salt ¼ teaspoon ground black pepper 2 tablespoons unsalted butter 5 tablespoons Worcestershire sauce 2 tablespoons oyster sauce Visit https://panlasangpinoy.com/2016/12/21/pork-tenderloin-salpicao/ for details H71s3kKtoCM |
| Category | Howto & Style |
| Tags | pork salpicao | salpicao | Filipino recipes | Panlasang pinoy | cubed pork tenderloin | how to cook tenderloin | pork loin recipe | pork tenderloin recipe |
