Hi guys, Welcome to the Advanced Video Search Engine, and you are watching PINOY STYLE MAPO TOFU. That video is uploaded by Maryanang Garapones at 2020-11-21T04:17:15-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [SoRruoYj7XY]
| Name | PINOY STYLE MAPO TOFU |
| Video Uploader | Video From Maryanang Garapones |
| Upload Date | This Video Uploaded At 21-11-2020 12:17:15 |
| Video Discription | Ingredients: Water Bath for the Tofu: boiling water with 1 Tbsp salt Cooking Oil Ginger: thumb size Garlic: 4 cloves White Onion: 1 medium size Minced Pork: 1/4 kg (optional) Black Pepper: half tsp Fish Sauce: 1 tsp Liquid Seasoning: half tsp Oyster Sauce: 1 tsp Soy Sauce: 1 tsp Chili Garlic Sauce: 2 tsp Cooking Wine: 1 Tbsp (optional) Spanish Paprika: half tsp (optional) Firm Tofu: 2 blocks cut into cubes Pork Cube: 1 Sugar: 2 tsp Sesame Oil: 1 tsp Water: 2 cups Slurry Water: 1 Tbsp cornstarch dissolved in water Onion Leaves: for garnish Instructions: 1. Boil cubed tofu in a 1 tbsp salted water for about 3-5 minutes. Strain then wash with cold water. Set aside. 2. In a medium heat pan, saute in cooking oil those chopped ginger, garlic, onions and minced pork. Add in black pepper, fish sauce, oyster sauce, soy sauce, chili garlic sauce, cooking wine, and spanish paprika. 3. When minced pork is cooked, add in the strained tofu. 4. Add water. Let it simmer for about 2 mins until reduced then add the pork cube and sugar. 5. Add 1 more cup of water then add the slurry water. Simmer for another 2 mins. 6. Turn off heat then pour some sesame oil. 7. Garnish with onion leaves. 8. Best served with rice while hot! 9. Enjoy! =) Youtube: https://youtube.com/marianbeltrancastro Facebook: https://www.facebook.com/MaryanangGarapones Instagram: https://www.instagram.com/MaryanangGarapones #mapotofu #pinoystyle #tofurecipe SoRruoYj7XY |
| Category | Howto & Style |
| Tags | PINOY STYLE MAPO TOFU | MAPO TOFU RECIPE | MAPO TOFU | PINOY | PINOY STYLE | MARYANANG GARAPONES | LUTO | PAANO MAGLUTO | HOW TO COOK MAPO TOFU | HOW TO | TOFU | TOKWA |
