Hi guys, Welcome to the Advanced Video Search Engine, and you are watching STUFFED EGGPLANT PICKLES | An Interesting and Yummy Torshi | Rural Cuisine. That video is uploaded by Rural Cuisine at 2022-12-10T01:30:12-08:00. We are promoting this video only for entertainment and educational purpose only. So, I hope you like & enjoy it. [mepfm5EL2eU]
| Name | STUFFED EGGPLANT PICKLES | An Interesting and Yummy Torshi | Rural Cuisine |
| Video Uploader | Video From Rural Cuisine |
| Upload Date | This Video Uploaded At 10-12-2022 09:30:12 |
| Video Discription | Torshi (pickled vegetables) is among the various types of appetizers in Iran. Stuffed eggplant Torshi (Torshi-e bademjan-e shekam por) is one of the Torshi types prepared in our region, and it takes a lot of attention and delicacy to make. Because this Torshi has a highly appealing look and sparkles like a piece of art on the tablecloths, it is served during gatherings and festivities. It is a delicious appetizer because it comprises various aromatic vegetables. Since the eggplant in this Torshi has been cooked, it can be consumed after one day. 🔵Ingredients: 9 Liters of White Vinegar 6 kg Eggplant 1.5 kg Herbs - Includes: Eryngium Planum Leaves (Balukappe), Tarragon, Satureja (Savory), Celery Leaves, Green Basil and Purple Basil and Mint 5 Medium Carrots 6 Small Garlic Heads Chili Pepper as needed 6 Tablespoons of Salt 3 Tablespoons of Nigella Sativa (Black Cumin) Seeds 3 Tablespoons of Heracleum Persicum (Persian Hogweed) Powder 🔴If you enjoy being with the Rural Cuisine channel, you can contribute to the production costs for its continuation, publication and survival. Any amount of your financial support makes it easier for us to continue and sustain our activities. You can make financial support from the "Thanks" icon below the videos. 📝It’s a great honor for us to have your comments about our videos! ⭕Follow Us: ▶ Instagram: https://www.Instagram.com/Rural_Cuisine/ ▶ Twitter: https://www.Twitter.com/Rural_Cuisine/ ▶ Facebook: https://www.facebook.com/Rural.Cuisine.vlog/ ❓ABOUT US: I’m Mijan, a village girl living in the lush pristine nature. In this channel, I want to introduce you to the delights of rural life; to let you see and imagine the pleasure of eating healthy foods, having a break from the hustle and bustle of urban life, living near pristine nature and cute animals, and growing and picking your own crops. Your support and tuning in motivate me to keep going. So sit down and peacefully enjoy watching my rural lifestyle. 🎥Our videos were filmed in one of the villages of Ramsar in Iran. 📮Contact: Rural.Cuisine.Contact@Gmail.com ⏩Here is my latest videos: Duck Fesenjan | A Fantastic Stew for Gatherings https://youtu.be/aiqRuRlxGPI Set up Haft-Sin and prepare special local dish for the Iranian New Year | Gerde-Bij Stuffed Fish https://youtu.be/eHi7VXYVxwU Baking My Favorite Pastry to Celebrate the Iranian New Year | Ramsari Qottab (Ghotab) https://youtu.be/NCNuGgAzbAE Baboli Shami | a Nutritious and Original Meal https://youtu.be/tXCiZGjjkKs Salted Mixed Vegetable Pickle | Brittle and Tasty https://youtu.be/cUvR4ly6cQo An Original dish from Mazandaran | Nardooni Duck in Gamaj https://youtu.be/sLAakBndYAw Pumpkin KaKa | a delicious and nutritious regional snack https://youtu.be/-3NuZqxhfcU An original stew from Gilan | Torshe Tareh Stew https://youtu.be/fyYo5rnVvtU Baking a Local Bread in a Rural Style | Rural Cuisine https://youtu.be/zucPQhTbhac Cooking Lamb Liver, Lung, Heart and Kidneys | Jaghoor-Baghoor (Haggis) https://youtu.be/yb7dfdE88ME GRILLED SALMON with a SPECIAL SAUCE | Next to a Very Beautiful River https://youtu.be/JQGSEHvepBM Marinated Olives (Zeytoon Parvardeh) | A PERFECT BLEND! https://youtu.be/4UI9GU-5EC8 Shishagh Shami | A Simple and Yummy Local Dish https://youtu.be/zS0ZUa4DzBE Picking WILD POMEGRANATES | Cooking Pomegranate Paste https://youtu.be/jREP5R6lUbk Chicken and Garlic Stew | A Delicious and Fragrant Local Dish https://youtu.be/3EIf0ao0AWs STUFFED EGGPLANT PICKLES | An Interesting and Yummy Torshi https://youtu.be/mepfm5EL2eU WEDDGING STYLE Cooking of Persian Barberry Rice with Chicken | ZERESHK POLO MORGH https://youtu.be/auoQ__3Xq9Q LOCAL PASTRY | Yummy and Smoked https://youtu.be/jFeKosmVYio MIRZA GHASSEMI with TAFTOON BREAD | An Unforgettable, Tasty, and Easy-to-Cook Dish https://youtu.be/24C__p9pWck Picking Wild Plums in Pristine Nature | Making Wild Plum Paste https://youtu.be/9a0CbMUzwGY LOOBIA POLO (Persian Green Bean Rice) with SHIRAZI SALAD | An Original Iranian Taste https://youtu.be/XIpsMvP1DuQ Chicken Pirozhki | Delicious Homemade Fried Buns https://youtu.be/eeAFrZhxfBU Rural Style Cooking of BADEMJAN KEBAB | 100% VEGETARIAN DISH https://youtu.be/aKWQWuKyjDs #pickle #stuffedeggplant #village mepfm5EL2eU |
| Category | Howto & Style |
| Tags | Rural Cuisine | Rural Life | Rural Cooking | Village | Rural Lifestyle | Country Side | kend heyati | حياة الريف | Outdoor Cooking | Relaxing Videos | Unique Recipes | жизнь в деревне | زندگی روستایی | زندگی در روستا | Pets | Cooking | köyde yaşam | Cooking in Nature | Taste Life | Pickles | torshi | Stuffed eggplant | sour | ترشی | ترشی بادمجان شکم پر | ترشی بادمجان | eggplant pickles | eggplant torshi | persian food | eggplant recipe | stuffed eggplant recipe | asmr | asmr cooking | asmr cooking no talking |
